Category Archives: Healthy Baking

Each Peach Pear Plum Flan. Also Apricots.

My birthday is coming up pretty soon. No, the date doesn’t matter. OK, fine. I’ll tell you. It’s July 31st, same day as Harry Potter. I know that doesn’t give you much time to shop but to help you out I am happy to accept gifts through to the end of August. I’m joking, good wishes…

What To Do With A Bumper Crop Of Zucchini.

And I do mean a bumper crop. I have a freakin’ boat load of zucchini over here. Do you see that bumply yellow summer squash? To the best of my knowledge I planted 1 zucchini plant and 1 patty pan plant. I do not know where it came from. I’m thinking of fashioning a table…

The Bun: Making A Burger Sandwich.

When I first got into serious bread making (before my gluten free days) I treated myself to Bernard Clayton’s New Complete Book of Breads. It was a happy love affair but we were sadly forced apart before we were ready. It is a treasure box of yeast risen delicious treats and I keep it on my cookbook…

A Confession And A Plan Of Action.

Muesli lovers, I have a confession. I am failing snacktime. Very badly. I have no excuses. I read Sue’s snacking posta week before you guys and my mom took my kids away for 2 days. I was home alone and had a headstart and I still failed. It’s a sorry state of affairs. There’s nothing to do…

Best Cookies Ever.

It’s cookie baking season. I bake cookies in the off season too but for Christmas I like to push my baking limits. Step it up. To be clear- I never step so high that I bake cookies that need to be rolled and cut. The most effort I will put into Christmas baking is a slice and…

Healthy Baked Snacks

Happy Monday muesli lovers! I have some healthy recipes to share with you today but first a little blogkeeping. If you are new to Peace, Love and Muesli. Hi! And welcome. So you don’t miss any healthy eating news please sign up to receive my new posts by email or by RSS reader of your choice. Just over there to…

A Collection of Chocolate Chip Cookies

Chocolate chip cookies are a right of passage. The foundation of childhood. I’m not talking about pre-mixed slice and bake garbage. I mean real butter and eggs and sugar and flour cookies. Any mother worth her salt has whipped up a batch or two in her day. Recipes for chocolate chip cookies are as diverse as those of…

The Mighty Quinoa

Tuesday’s gluten- free breakfast post brought to my attention that a lot of folks have not tried quinoa. I thought that needed changing. So here’s the story of quinoa. The Inca’s of South America bring us the superfood Quinoa. And by all accounts quinoa is a superfood. Very high in protein, 12-15%, and contains all 8 of…

Mmmm Muffins!

There is nothing better than waking up to the smell of freshly baked muffins. Warm from the pan, they are divine with a little butter, peanut butter, jam, honey or whatever your pleasure. Muffins have been given a bad rap. And it’s true that buying pre-made, processed muffins is not always a healthy choice but…